Dehydrated pumpkin flakes / Dried pumpkin flakes


Dehydrated pumpkin flakes & dried pumpkin flakes are used in a wide variety of applications including salad products, sauces, soups and stews, chips and snacks, cheese and dairy products, meats and sausages, ready meals.

Pumpkin is good for dogs digestive systems and is commonly recommended by vets for the fiber to keep dogs regular.

B-grade options are also available to meet certain application needs like pet foods industry.

Dehydrated pumpkin slice also used for dog treat recipes.

dehydrated pimpkin sizes

Dehydrated pumpkin flakes / dried pumpkin powder are Kosher, Halal certified.

Packing: 10-20 kg  in strong corrugated cartons, inner with double poly bags.

Scientific name: Cucurbita moschata

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Dehydrated pumpkin flakes / dried pumpkin flakes are made from fresh pumpkin or butternut squash .

Made through washed, peeled, cut, blanched, air dried.

Processes of optical sorting, hand selection. Cut or mill into the desired size.

We use metal detector and X-ray before packing to control foreign materials.

Final bulk packing in poly bag inside paper case. Customzied packing solution acceptable.

Xinghua Lianfu Food is one of China biggest manufacturer and supplier dehydrated pumpkins ( flakes and powders )

Pumpkins are rich in vitamins, fibers, antioxidants, and minerals, but low in fat, calories and sodium.

Pumpkin seeds, leaves, and juices all pack a powerful nutritional punch.

Dehydrated pumpkin flakes are also a simple way to treat your dog by making dehydrated pumpkin chews.

We take steam sterilization or irradiation for microbiological reduction.

This ingredient category is available as all natural, as well as Non-GMO verified.



1. Physical

Color: Yellow

Flavor: Typical of pumpkin

Appearance: Flake, dice  10×10 mm / 6×6 mm

II. Chemical

Moisture                8% maximum

Foreign Material     None

III. Microbiological

Aerobic Plate Count   100,000/g maximum

Mould and Yeast:        1000/g maximum

Coliform                        500/g maximum

E. Coli:                           < 3 MPN/ g

Salmonella                     None Detected/375g

IV. Packaging, Storage and Shipping

Inner double PE bags and outside carton

Shelf Life: 12 Months

Storage temperature 25 °C, relative humidity 60%

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