Ginger powder Lianfu Food

Ginger Powder Benefits

Ginger powder is made from grinding dried ginger root in order to retain all of the nutrients in ginger. Dried ginger powder is a fine yellow whitish powder consisting of a strong aroma and a pungent scented flavour.

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What is ginger powder?


Ginger powder Lianfu Food

We produce our bulk ginger powder by simply grinding dried ginger root to a finely textured powder.

This warming spice has a pungent flavor and is commonly used in baked goods like gingerbread. Ground Ginger can be used in savory dishes, too. It can be used in marinades, spice rubs, sauces, salad dressings, tagines, and more.

This powder is Non-GMO, Gluten-Free, , Kosher and Halal.

•  Fine ( 80 mesh ) powder

•  Yellowish color

•  Warm spice, pungent sweet, slightly peppery 

•  Extended shelf life to 12 months

•  Spices and masalas for gravies, curries, marinades, stews

Ginger is a flowering plant that originated in Southeast Asia. It’s among the healthiest (and most delicious) spices on the earth.

It belongs to the Zingiberaceae family, and it’s closely related to turmeric, cardamom, and galangal.

Ginger stem is the part commonly used as a spice. It’s often called ginger root or, simply, ginger.

Ginger can be used fresh, dried, powdered, or as an oil or juice.

It’s a very common ingredient in recipes. It’s sometimes added to processed foods, medicines and cosmetics.

It is made from 100% dried ginger root to ensure the highest quality natural powder possible.

Origin : China
Ingredients : 100% dried ginger root.
Allergen Free, Gluten Free, Non-GMO, Kosher, Halal.

Store in a cool, dry place for up to 12 months.

What are the benefits of ginger powder?


Benefits of ginger powder

Main health benefits of Dry Ginger Powder:

· Powerful Antioxidant

· Reduces Pain & Inflammation

· Maintains Blood Sugar level

· Aids Common Cold

· Cures Motion Sickness and Nausea

1. Powerful Antioxidant:

Ginger is loaded with antioxidants, which reduces oxidative stress & the damage done by free radicals. Not only that but, the dry ginger root powder also reduces the risk of several chronic diseases and prevents liver injury.

2. Reduces Pain & Inflammation:

Dry ground ginger has anti-inflammatory properties that soothe arthritis and inflammation caused by an injury. It is also good in healing swollen joints and muscles.

3. Maintains Blood Sugar level:

Diabetes can cause several complications if not maintained properly. Well, the ginger root powder can assist in regulating blood sugar levels. It can lower the fasting blood sugar level and also improves insulin resistance in diabetic patients.

4. Aids Common Cold:

Your mother must have given you ginger tea or milk when you had cold or flu.

The gingerols and shaogals, which are present in ginger, help in treating the common cold.

It is probably the most common ingredient on-hand, which can be found in the kitchen that helps with curing a common cold. You can mix the powder in jaggery to cure the runny nose.

5. Cures Motion Sickness and Nausea

Ground ginger is an easy and quick solution for motion sickness and nausea. It soothes the stomach and provides relief from swelling.

Moreover, ginger root powder also relieves pain and discomfort in the stomach caused by chronic indigestion. And it is also good for acne-prone skin as it has anti-inflammatory & anti-bacterial properties that help unclog pores and kill acne-causing bacteria.

To experience all the above-mentioned benefits, make sure to select the 100% pure and authentic ginger powder by Lianfu Food.


Where to Buy


Our products are supplied to wholesalers, distributors, herb & pharmaceutical manufacturers, importers, food companies…

Contact us for free sample and latest price.

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